Wellington Botanical Garden
We bought round trip tickets and rode to the top. From there, we walked all the way down to the bottom of Wellington Botanical Gardens. Today, the sun was out, and the wind was down. A lovely day for a walk in the park. My thought was to have lunch midway at the Tree Top Cafe, but it is closed on the weekends in the winter. We continued down then back up and over to see the rose gardens, (all cut way back to stubs, getting ready for spring) and the begonia house.
This set of green houses should be more accurately called tropical plant house because they were filled with all the native and exotic plants I know from home including Spanish moss and stag horn (Platycerium). Stunning.
We had coffee and a cheese scone with butter, a Wellington specialty, to fortify us for the trip back top. A sign said 25 minutes to the cable car. We took somewhat longer. I recognized kaka parrots and tui. I’m sure I saw a couple of fantails, but I’d like a local birder for confirmation. I asked other walkers but didn’t happen upon anyone who was particularly knowledgeable. Very nice but not birders.
On the way to the top, at the Guide Grove, planted by Guides in 1932, I saw a wood pigeon roosting in the top of one of the old trees. I must create an eBird list for the day. We rested at the Krupp gun, a trophy from WWI, and I took a picture of Wellington harbor. We opted not to visit the Carter Observatory and its planetarium. I’m sure nice, but we were too tired to absorb any knowledge. Tired, and proud we’d walked so far up and down. We did have a bit of excitement when I realized I’d lost my phone. Fortunately, it was on the bench where we sat, looking out over Wellington Harbor. As I raced back to it, Grant called and spoke to a nice gentleman. He’d left his at a McDonald’s, so he was entirely sympathetic.
A visit to the Cable Car Museum, the ride down, and walk to the Crab Shack for lunch was about all we could do after that. My seafood chowder with an American Pale Ale and Grant’s seafood curry and hazy ale hit the spot. Plus 2 warm mini baguettes, one saved for later.
The British Royal Navy was giving tours of the HMS Tamar, their “greenest” ship. The line was short, but my legs were tired. I didn’t think there would be any elevators. A shag was sitting on the floating dock after we’d watched it diving for several minutes..
We walked back to the hotel, stopping by New World for supper food and to take on the train tomorrow.
A rest, then shower before walking to the Circa Theater to see Lizzy, a punk rock opera about Lizzy Borden. We could understand most every word the 4 singers sand, and it was so nice to have a live band: bass, drums, cello, guitar, and keyboard.
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